Open BBQ “Burgers”

Anna Van Dyken - Feed Me Healthy
No ratings yet
Course Lunch
Adjust Serving 2
P-Points 7

Ingredients
 

  • 2 BBQ’d pumpkin slices
  • 2 BBQ’d Field Mushrooms 2
  • 2 Woolies heart Smart burger patties BBQ’d
  • Fresh sliced tomato
  • Rocket
  • 20 gms South cape low fat Feta
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna

Discover more from Feed Me Healthy with Anna Van Dyken

Subscribe now to keep reading and get access to the full archive.

Continue reading