Salmon Filoettes With Sprig Of Dill

Anna Van Dyken - Feed Me Healthy
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Course Snack
Adjust Serving 15
P-Points 1

Ingredients
 

  • 1 packet of Filoette pastry cases available at IGA
  • 1 tub Philadelphia Smoked Salmon Cream Cheese
  • 15 Sprigs of Dill tips

Instructions
 

  • Fill a piping bag with the smoked salmon cream cheese, and pipe mixture into the filo pastries
  • Top each one with a sprig of dill, season with pepper.

Notes

1 Weight Watchers Smart Point For 1
3 Weight Watchers Smart Points For 2
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna

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