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ANZAC Bliss Balls
Anna Van Dyken - Feed Me Healthy
4.20
from
15
votes
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Course
Bliss Balls
Adjust Serving
20
P-Points
1
Ingredients
1x
2x
3x
4x
100
gms
rolled oats
10
soft juicy fat medjool Dates
2
tsp
golden syrup
1
Tbls
queens sugar free maple
30
gms
desiccated coconut
Instructions
Everything goes into the food processor and blitz until a soft dough forms.
Using a cookie scoop, fill and roll into 20 even balls using gloves (it’s easier to roll the sticky dough) or wet your hands.
Store in the fridge.
Notes
Easy Quick (they took 10 minutes to make) and Delicious
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@feedmehealthywithanna
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