Dip - Pumpkin Hummus

Anna Van Dyken - Feed Me Healthy
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Course Sides
P-Points 0

Ingredients
 

  • 1 Tin Chickpeas drained
  • 1-2 tbls Cooked Mashed Pumpkin

wrap in alfoil, it gives a creamy nutty texture and flavour

  • 1 Zest Lemon
  • 1-2 Cloves Garlic
  • 1 Tbls Lemon Juice
  • Salt & Pepper to taste

Instructions
 

  • Mix together in mini food processor or blender. The longer it runs, the smoother it is.

Notes

0 WW Smart Points for the whole dip
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna

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