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Quinoa Cups
Anna Van Dyken - Feed Me Healthy
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Course
Snack
Adjust Serving
9
P-Points
4
Ingredients
1x
2x
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4x
3
cups
cooked tricolour quinoa
4
eggs
100
gms
Hans ww endorsed bacon
1
cup
raw spinach leaves
125
gms
raw grated pumpkin
2
tsp
mixed herbs or fresh
100
gms
low fat Feta cheese
Salt & Pepper
Instructions
Dice bacon, chop spinach & crumble Feta
place into a bowl and add cooked quinoa.
Add seasonings, beaten eggs, mix together
Divide evenly between 9 muffin silicone muffin tray
Cook in a 160c oven for 20-25 minutes.
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Tried this recipe?
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@feedmehealthywithanna
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