This was extremely yum! In fact it’s probably going to be our Christmas Breakfast every year. Festive Flavour you can’t beat! Think a cross between a steamed pudding and light fruit cake and it would make a wonderful dessert, just add custard.
Smart Points: 4SP
30gms Oat Branyou can use quick oats, oat flour or rolled oats as a substitute but the oat bran makes it more like a cake (gluten free option, use lupin flakes)
1large ripe banana mashed
40gms1 heaped tbls of my fruit mince mixSEE NOTES
How To Create
Mix ingredients together and pour into a big mug (the larger your banana the bigger your muffin will be)
Microwave until cooked. 90 seconds - 2 minutes depending on your microwave.
Turn out onto a plate once cooked & Serve with 99% plain fat free yoghurt and fruits of choice.