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Gluten Free Coconut Parfait
Ingredients
- 50 gms Kez’s Gluten Free Cinnamon Cereal
- 170 gms Chobani plain yoghurt 0.5% (mixed with a few drops of coconut essence to make coconut flavoured yoghurt)
- Raspberries
Instructions
- Put all together in a jar - it took 5 minutes