Home Made Chicken Nuggets

Anna Van Dyken - Feed Me Healthy
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Course Lunch
Adjust Serving 4
P-Points 3

Ingredients
 

  • 500 gms Chicken Breast Cut into Chunky Cubes
  • 3/4 Cup Panko Breadcrumbs
  • 1 Tbls Masterfoods tuscan seasoning
  • Salt & Pepper
  • 2 eggs whisked

Instructions
 

  • Whisk eggs in a bowl, add all the cut chicken and mix, in a seperate bowl mix salt pepper, tuscan seasoning & Panko breadcrumbs.
  • Drop half the chicken cubes in the breadcrumb mix and toss, , place on a plate, add the remaining chicken & toss, add to the plate.
  • Seriously this is the easiest and quickest way of doing it, you can also add the breadcrumb mix to a zip lock bag and throw in the chicken & shake the bag.
  • Cook chicken in batches in an airfryer 200c for 9 minutes , I did it in 3 batches. No need to oil spray the chicken.

Notes

3 Weight Watchers Smart Points a Serve (125gms per person)
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Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna!