Wedges | Fries
Who doesn’t love Wedges!??? These are made using my Phillips Airfryer which keeps them low fat and low Smart Points.
Ingredients
- 100 gms Charisma or Spud Lite Potato
Instructions
- Cut potato into wedges,
- Lightly spray with oil spray and season with whatever you like
- Airfry at 200c - time will depend on how much you’re cooking.
Notes
Dip is made from 99% fat free plain yoghurt
Dips are on our Mix N Match page
Wonderful Share Plate when you need that hot chip fix the healthy way
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