Love Nandos ? So do we – this is the next best thing, without the fat!!

 

Portuguese Chicken Burger Nando’s Style

Anna Van Dyken - Feed Me Healthy
No ratings yet
Course Dinner
P-Points 6

Ingredients
 

  • 1 Aldi Brioche Bun
  • 1 Chicken Breast
  • 1 tsp Masterfoods Portuguese Seasoning
  • 1 tbls Plain 99% fat free yoghurt
  • 1/2 tsp Nandos Hot sauce or mild if you prefer
  • Lettuce
  • Tomato
  • 1 Slice Bega 50% less fat cheese This is optional - add extra point

Instructions
 

  • Season Chicken with Portuguese seasoning and grill on the bbq or in a griddle pan on the stove, there’s no need for oil if your pan is non stick.
  • Mix yoghurt & Nandos sauce together.
  • Once cooked assemble burger & drizzle with sauce & enjoy.
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Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna!