Meatballs – Italian



September 30, 2018



Meatballs - Italian

Anna Van Dyken - Feed Me Healthy
No ratings yet
Course Meatballs
Adjust Serving 25
WW Points 0
Ingredients
 
  • 500 gms Chicken Breast Mince
  • 2 small garlic cloves grated
  • 1/3 cup fresh basil & parsley chopped
  • 1 red onion finely diced
  • 4 tsp masterfoods Tuscan seasoning
  • 1/2 tsp both salt & Pepper
  • 2x3 second oil spray
Instructions
 
  • Mix all ingredients together
  • Using a scoop, roll out 25 Meatballs
  • Spray a non stick pan, lightly sear the meatballs
  • Finish them off in a hot (180) oven for 5-8 minutes or until just cooked.
Pinterest Pin

0 Comments

See more recipes you may like

Discover more from Feed Me Healthy with Anna Van Dyken

Subscribe now to keep reading and get access to the full archive.

Continue reading