Meatballs - Italian

Anna Van Dyken - Feed Me Healthy
No ratings yet
Course Meatballs
Adjust Serving 25
P-Points 0


  • 500 gms Chicken Breast Mince
  • 2 small garlic cloves grated
  • 1/3 cup fresh basil & parsley chopped
  • 1 red onion finely diced
  • 4 tsp masterfoods Tuscan seasoning
  • 1/2 tsp both salt & Pepper
  • 2x3 second oil spray


  • Mix all ingredients together
  • Using a scoop, roll out 25 Meatballs
  • Spray a non stick pan, lightly sear the meatballs
  • Finish them off in a hot (180) oven for 5-8 minutes or until just cooked.
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna
Tried this recipe?Mention @feedmehealthywithanna or tag #feedmehealthywithanna

Discover more from Feed Me Healthy with Anna Van Dyken

Subscribe now to keep reading and get access to the full archive.

Continue reading